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Special Recruitment Drive 2010 for Persons with Disabilities
Post Code
Qualification
Pay Scale
01
Degree from a recognized University. Preference would, however, be given to those having a Post Graduate Degree/ Post Graduate Diploma of 2 Years full time duration or 3 years part time in Business Management; Industrial Relations/ MCA.
Rs.16400-40500
02
03
(i) Graduate in Commerce/ Mathematics/ Statistics from a recognized University and (ii) ‘O’ level computer qualification of DOEACC / Degree in Computer Science or Computer application.
Rs.9300 -22940
04
Graduate Degree from a recognized University alongwith ‘O’ level computer qualification of DOEACC / Degree in Computer Science or Computer application.
05
(i) Graduate Degree from a recognized University (ii) 40 w.p.m speed in typing and computer knowledge alongwith ‘O’ level computer qualification of DOEACC / Degree in Computer Science or Computer application.
06
Graduation or equivalent and a speed of 30 words per minute in Hindi typewriting/Preference will be given to the candidates knowing by-lingual typing [English and Hindi] and Computer Knowledge.
Selection Process: For Post Code: 01-02: The selection process consists of written test, group discussion and interview. For Post Code: 03-06: Selection process consists of written test only.
How to apply
Application can be made in online mode only. Send the duly completed Print Version of Online Application Form having Auto Generated Application No. alongwith self attested photostat copies of documents for proof of age/qualifications/caste/disability(PH) etc. to "Post Box No.3108, Lodi Road PO, New Delhi - 110 003" by ordinary post only so as to reach on or before 27.12.2010 .
The Food Corporation of India, was setup under the Food Corporation Act 1964, in order to fulfill following objectives of the Food Policy :Effective price support operations for safeguarding the interests of the farmers, Distribution of food grains throughout the country for public distribution system, Maintaining satisfactory level of operational and buffer stocks of food grains to ensure National Food Security.
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